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Darjeeling Avongrove Spring Clonal Flowery Black (Signature Series)
Sale priceHK$294.00 HKD
Regular price (/)
Freshness Journey
Real fresh teas with transparent evidence of 'where' the tea was manufactured, and 'when' it was manufactured, verified by picking and processing dates
Picked & Processed
19th-20th Mar'26
Arrived at Teabox
Within 24 hrs of manufacturing of the teas at estate, we receive them
21st Mar'26
Sorted & Cleaned
We do hand sorting of the teas to ensure our customers only receive whole leaves and not dust
21st Mar'26
Sealed for Freshness
We seal pack the teas to ensure freshness and protect it from the 4 enemies (light/heat/moisture/oxygen)
21st Mar'26
Stored for Freshness
Post vacuum packing, the teas are stored in one of its kind cold chain facility in India to ensure the quality is preserved
21st Mar'26
Ready to Ship
Usually delivers within 5-7 Biz Days
23rd Mar'26
The Reason Why Your Teas Are Fresh
As the only facility near the source, our close proximity to the estates ensures teas reach within 24-48 hours of production
Harvest
We believe in 100% Transparency of product traceability & its origins
First Flush
The season of teas picked between the four flushes(harvests) of the year
Season
SFTGFOP1
Refers to Special Fine Tippy Golden Flowery Orange Pekoe One: Simply the best & finest in whole leaf quality
Grade
Clonal (AV2)
Represents the cultivar of the Tea Plant
Speciality
EX-5
Unique Reference Number for this Batch
Invoice
Medium
The amount of Caffeine this tea contains
Caffeine
Certifications
100% Pure & Fresh Darjeeling Tea
Certified by the Tea Board of India under the Ministry of Commerce, Government of India. Darjeeling CTM License No.- DJ/489/13032015/TE
With the rise of adulterated Darjeeling teas blended with teas from different regions, it is important to choose an authentic Indian brand. All of our Darjeeling teas, sourced fresh from the gardens, are sold with a Certified Trademark license.
How To Steep
Step 1
Start by heating water in a kettle
Step 2
Measure precise tea leaves for the teapot/infuser.
Step 3
Pour the hot water over the leaves
Step 4
Let it steep for the recommended duration
Step 5
Strain and enjoy sipping your freshly steeped tea.
Steeping Method
5.07fl oz/
150 ml
150 ml
185°-194°F/
85°C-90°C
85°C-90°C
3Tsp/3g/
0.10oz
0.10oz
6
mins
mins
Steep
Twice
Twice
Storage Instructions
Store in a cool dry place away from heat, sunlight and moisture. Use an airtight container to minimize contact with O2
Tasting Notes
From our Chief Tea Taster
Aroma
A medley of white roses, ripe tropical fruits, and tender green accents
Appearance
Light Gold
Taste
A light-bodied, silken cup with a gentle briskness that brings lift and finesse to the palate.
It opens with a graceful bloom of white florals, reminiscent of white rose, woven seamlessly with a soft honeyed sweetness. As the liquor unfolds, luscious notes of ripe mango, peach, and guava emerge, lending a mellow, sun-ripened fruitiness. Beneath this, a fresh vegetal undertone, reminiscent of damp leaf and tender greens, adds quiet depth, while the faintest trace of warm spice lingers subtly in the background.
The finish is clean, radiant, and lightly sweet, with floral and fruity notes lingering in delicate harmony. The second steep reveals a softer, more rounded expression, mellow and smooth, with fruit and florals unfolding in a quieter, more contemplative rhythm.
It opens with a graceful bloom of white florals, reminiscent of white rose, woven seamlessly with a soft honeyed sweetness. As the liquor unfolds, luscious notes of ripe mango, peach, and guava emerge, lending a mellow, sun-ripened fruitiness. Beneath this, a fresh vegetal undertone, reminiscent of damp leaf and tender greens, adds quiet depth, while the faintest trace of warm spice lingers subtly in the background.
The finish is clean, radiant, and lightly sweet, with floral and fruity notes lingering in delicate harmony. The second steep reveals a softer, more rounded expression, mellow and smooth, with fruit and florals unfolding in a quieter, more contemplative rhythm.
